seed starting

Starting Seeds at Home

Onion starts with the black seed hulls still clinging to the new growth.

Late February is when we start onions, leeks, and shallots in the greenhouse. If you are doing your own seeding at home, you can start those at the same time as well. Growing seeds at home is so fun, but we encourage you to get set up with good grow-lights and to use good soil.

If you need potting soil for your seed starting, we recommend VT Compost Fort Vee. This is the soil we recommend for everything, not just seed starting. Please note that many soils labeled “Seed Starting Mix” are devoid of all nutrients. They are sterile growing media that is intended to be used solely for germinating seeds. Once the seeds are germinated they must be taken out of that soil and potted into something with nutrients or they must be fed soluble fertilizer. If you would like a simpler and more ecological approach, we suggest that you simply start with a compost based soil like the one from VT Compost Company and you don’t have to fuss that much or wonder why your plants are turning yellow and not growing.

A couple weeks later you can start to seed cold hardy greens, peppers and eggplants. We don’t recommend seeding tomatoes until the end of March, or even early April. They just grow too quickly and then are too big and leggy for most indoor growing set ups.

Pro Tips

When seed-starting at home follow these guidelines for best results:

  • Only cover your seeds with a small amount of soil, about the same thickness as the seed itself. Many newer gardeners bury their seeds too deeply and lament the poor germination results.

  • Find out if your seeds need light to germinate. The seed company you use should have some information about that on the packet or on their website. Those light loving seeds are simply pressed into the top of the soil and not covered at all.

  • When seeding, first make a firm seed bed by pressing 4 fingers down onto the soil surface to ensure it is smooth and solid. Then sprinkle on your seed(s) and either press the seed into the soil if it needs light to germinate or sprinkle more soil on top (a very small amount) and gently pat the soil down again.

  • When first watering seeds, use the most gentle nozzle or rose on a watering can. It is best to not disturb the soil and seed with pressurized water. You can even water the seeds from the bottom by setting your seeded pot into a pan of water until the soil wicks up enough water to be damp. If you use this method, remember to take the seeded pot out of the dish of water within a few hours so it is not sitting in water for too long.

Baby artichokes.

The most common mistake is to seed things too early. Remember that our average last frost here in Vermont is not until late May. Some plants can tolerate a frost, and some cannot. Some plants grow slowly and some grow quickly. To have good seedlings at the right time of year takes some knowledge and planning. If you are looking for more information on seed starting, we recommend looking at the seeding specs on the Johnny’s website. They are geared towards professional growers and give the most detailed information about timing and planning.

The other most common mistake is to give your plants insufficient light. Grow-lights need to be just an inch or two above the germinated seeds and they need to be raised up as the plant grows. A south facing window is not enough light and will generally lead to leggy plants that lean towards the window.

Given all of that, we certainly hope you start seeds at home! Seeing new plants pop out of the soil is a miraculous process and brings joy every single time. Don’t let a not perfect set up stop you.

Tomato seedlings at two different age stages.

This blog post was written by Julie Rubaud and Kat Consler.

Gardening 101 Extravaganza

A full day of learning in support of newer gardeners.

This is our first ever all day learning event. Our goal is to be welcoming and supportive of new gardeners. Throughout the day we will offer many opportunities to explore the basics of growing your own food and flowers and dreaming up your ideal landscape. In this new learning format, we have a whole day of activities planned and you are welcome to come for just one component or stay the whole day.

GARDENING 101 SCHEDULE

Saturday, April 20th

ASK ME ANYTHING ROUNDTABLES — 10:00 AM to 4:00 PM

Join us around the table to discuss your gardening questions with a Red Wagon expert as well as fellow gardeners. This is a free drop-in station where you can get inspiration and find answers, and no sign-up is required. Different members of Red Wagon’s team will be staffing the table and each block of time will focus on a specific theme.

10:00 am - 12:00 pm Plan your garden and create a vision board with Julie Rubaud

We are going analog! Whether you’re designing your veggie garden or your perennial beds, we invite you to get creative and dream big. All materials will be provided but feel free to bring in your own pictures, magazines, Pinterest board or favorite garden journal. This is a free “drop-in” program and you can come and go as you please. No prior registration required.

12:00 PM - 2:00 pm FOCUS on soil, from testing to amending with Chad Donovan

If you have ever sent in a soil sample and don’t know what to do with the results or you’re curious what healthy, fertile soil looks like, this is the time to stop in. This is a free “drop-in” program and you can come and go as you please. No prior registration required.

2:00 pm - 4:00 pm Focus on Seeds - starting them indoors, outdoors, reseeding and more with Kat Consler

Some plants like to be transplanted, others prefer to have their roots be undisturbed. Kat will help you determine the best way to get your plant babies off to a great start. This is a free “drop-in” program and you can come and go as you please. No prior registration required.

WORKSHOPS

Three workshops fill out this Gardening 101 day. They cost $25 each and are limited to 12 participants so we recommend that you sign up ahead of time.

10:00 am - 11:30 am Vegetative Propagation with Jacob Holzberg-Pill

Learn how to make more of your favorite plants with Jacob Holzberg-Pill. This workshop will offer a broad overview on many different types of vegetative propagation: crown division, root cuttings, scaling, tip layering, softwood and hardwood cuttings. In this hands-on workshop we will explore which asexual techniques work best for different species and genera. Participants will practice some of these techniques and take home some fun new plants. Sign up here.

12:30 Pm - 2:00 pm Favorite tools for the veggie garden with Julie Rubaud and Kat Consler

We all have our favorite tools to use in the garden. From trellising supports and row cover to weeding tools and gloves. Julie and Kat will talk about their successes and failures with various materials and how to get the most use out of their favorite garden tools without having to purchase too many things. Sign up here.

3:00 PM - 4:30 pm Growing Cut Flowers with Lily Belisle

Are you dreaming of endless summer bouquets? Lily will help you make that dream come true. In this class, she’ll talk about her favorite cutting flower varieties and which flowers and foliage plants to grow and harvest to keep bouquets on your table throughout the seasons. You’ll get tips for successful growing and learn which tools to use to increase abundance and ease. Please bring all your cutting flower questions and leave with inspiration and plant wish lists. Sign up here.

We look forward to seeing you! Our greenhouses will be open normal hours, 8:00 AM to 6:00 PM.