I recently spent 9 days in France, visiting family. Highlights of the trip - eating cheese and visiting some beautiful grocery stores. My sister lives in Haute Savoie, which is a region tucked between Lac Lehman (the lake that separates parts of France and Switzerland) and the French Alps. It is a beautiful place, a little like Vermont in that there are mountains and a lake, but the mountains are huge and breath taking, dominating every cloudless day with punctuation marks on the horizon that command attention.
My brother-in-law, sister and niece are opening a cozy little restaurant in their town of Thonon-les-Bains, and I had a chance to visit the week before they officially open. Running restaurant-related errands sent us to some gorgeous grocery stores and I just have to share a few pictures with you. Produce, in France, is treated like semi-precious stones. Vegetables are grown with strict standards, they are handled carefully during harvest and post-harvest wash, and are displayed lovingly. I found some inspiration here, and it will make the winter that much shorter.
