*We will be rescheduling these classes on a case by case basis. If you have signed up for one of these classes, please check your email for more information.* 

For this Make and Take workshop, we will plant up a ½ bushel wooden crate with a beautiful mixture of herbs that you can harvest and use in the kitchen all season long. We will discuss how to take care of your planter and which herbs can be planted into the ground and/or be brought indoors at the end of the summer. A crate full of fresh, growing herbs is sure to add flavor and interest to all of your summer meals.

Workshop fee is $45; please pre-register below.